Episodes
2. The Secret To A Healthy Children's Menu
30 min
* Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce * Angel Food Cake with Tropical Fruit Compote
3. The Secret to Dijon-Lemon Grilled Chicken
30 min
* Grilled Chicken with Dijon and Meyer Lemon * Grilled Red Potatoes and Onions * Grilled Prosciutto Wrapped Figs Stuffed with Goat Cheese
6. The Secret to Pan-Fried Trout
30 min
* Pan-Fried Trout * Bacon Braised String Beans * Pickled Cauliflower Salad with Chanterelles and Fennel
7. The Secret To Potato Encrusted Halibut
30 min
* Potato-Crusted Halibut * Braised Spring Onions, Fennel and Swiss Chard * Strawberry Rhubarb Crisp
10. The Secret To Linguine With Clam Sauce
30 min
* Linguine with White Clam Sauce * Raw Artichoke and Parmigiano Salad
11. The Secret To Fresh Brined Ham
30 min
* Braised Baby Artichokes * Brined Fresh Ham * Fava Bean and Pecorino Salad
12. The Secret to Steakhouse Dinner
30 min
* Sauce Bearnaise * Creamed Spinach * Grilled Strip Steak * Hash Brown Potatoes
13. The Secret To Manicotti
30 min
* Basic Crepes * Pork, Spinach, and Ricotta Manicotti * Bechamel Sauce * Marinara Sauce * Crepes with Mascarpone and Cherries
14. The Secret to Pancake Breakfast
30 min
* Baked Eggs with Sausage and Mushrooms * Meyer Lemon Ricotta Pancakes with Macerated Strawberry Coulis * My Favorite Bloody Mary
