Episodes
1. The Secret to Spaghetti Carbonara
30 min
* Spaghetti alla Carbonara * Stuffed Artichokes * Olive Oil Cake with Blueberries and Mascarpone
2. The Secret to Braised Spare Ribs
April 25, 2009
30 min
Braised spare ribs; herb spaetzle; panelle and shrimp salad
4. The Secret to Chicken Cacciatore
30 min
* Asparagus, Pecorino and Red Onion Salad * Chocolate Mousse * Chicken Cacciatore
5. The Secret to Tapas
30 min
* Eggs Flamenco * Catalan Toasts * Gazpacho * Shrimp with Garlic and Olive Oil
6. The Secret to French Onion Soup
30 min
* French Onion Soup * Ham and Mortadella Sandwich with Provolone and Pickled Hot Pepper Relish * Pignoli Cookies
7. The Secret to Pork Tenderloin
30 min
* Asian Marinated Grilled Pork Tenderloin * Sugar Snap Peas and Spinach with Ginger * Clams Steamed in Beer with Chile and Cilantro
8. The Secret to Pollo Al Matone
30 min
* Herb Roasted Potatoes * Pollo al Mattone * Calamari "Noodles" with Black Olives and Arugula
9. The Secret to Grilled Beef Tenderloin
30 min
* Grilled Beef Tenderloin with Grilled Spring Onions * Super Zesty Potato Salad * Homemade Mayonnaise
11. The Secret to Gnocchi
30 min
* Gnocchi with Prosciutto, Spring Peas, and Chanterelles * Cherry Clafoutis
12. The Secret to Chilled Asparagus Soup
30 min
* Chilled Asparagus Soup with Goat Cheese * Flank Steak and Grilled Veggie Pita
