Episodes
1. Pizza
8.0
February 23, 2018
54 min
While pizza purists in Brooklyn and Naples insist on classic ingredients, innovative chefs in Japan and beyond are redefining what makes a good pie.
Guest Stars:
Peter Meehan, Aziz Ansari
2. Tacos
6.0
February 23, 2018
55 min
Taco lovers introduce a skeptical David to an explosive array of flavors at LA food trucks, Arab-style taco joints and pop-up restaurant Noma Mexico.
Guest Stars:
Peter Meehan, Roy Choi
3. Home Cooking
8.0
February 23, 2018
48 min
As Dave and Peter Meehan help prep the Chang family's Thanksgiving feast, fellow chefs look back on their most powerful childhood memories of food.
Guest Stars:
Peter Meehan
4. Shrimp & Crawfish
5.0
February 23, 2018
48 min
Frustrated by New Orleans chefs' stubborn refusal to try new things, Dave heads to immigrant-rich Houston for a taste of spicy Viet-Cajun cuisine.
5. BBQ
5.0
February 23, 2018
47 min
While Peter explores the many flavors and styles of U.S. barbecue, Dave samples mind-blowing Peking duck, yakitori and Korean barbecue.
Guest Stars:
Peter Meehan, Aziz Ansari, Steven Yeun
6. Fried Chicken
5.5
February 23, 2018
55 min
Dave learns the tricks to making Nashville hot chicken, scopes out KFC's China menu and delves into the loaded history of soul food.
Guest Stars:
Peter Meehan, Aziz Ansari
7. Fried Rice
5.0
February 23, 2018
52 min
Forget fortune cookies and General Tso's chicken: Secret menu items, local delicacies and a lobster volcano reveal the true range of Chinese cuisine.
Guest Stars:
Alan Yang
