Maeve explores the top end of Australia, searching for barramundi with local fisherman Billy Boustead and restaurateur Jimmy Shu.
2
E2
2. Sea Treasures
August 8, 2018
26 min
Dedicated diver James Palanowski works in 8-degree water off Tasmania's coast to harvest abalone, which he then gives to acclaimed Chinese chef Frank Shek, who teaches a new way to make delicious spiced seafood at home.
