Episodes
1. Firehouse Chili
April 24, 2022
Duff Goldman is cooking for some local firefighters, who everyone knows love to eat well, so Duff rises to the challenge by showing off his calling card: classic, all-beef Texas Chili. Of course, it's not chili without trimmings, so Duff digs in and presents a comforting spread of Sweet Southern Cornbread and Peach Cobbler with No-Churn Ice Cream. Dish up the cozy, please!