Series 3

Helen Skelton and Jules Hudson join farming brothers Rob and Dave Nicholson at Cannon Hall Farm in South Yorkshire as the UK prepares for winter and Christmas.

Rob and Dave Nicholson shop for a new alpaca, JB Gill visits a water vole conservation project in Devon, and chef Tim Bilton goes head to head against a soup-making machine.

Rob and Dave Nicholson scan their sheep to see if they are expecting lambs for springtime. Jules Hudson discovers the mental health benefits of walking in the forest.

The final edition from Cannon Hall Farm. A Highland cow struggles to feed from its mother at the farm, and we meet Hercules, Cannon Hall Farm's prize-winning Shire Horse.